A Writer's Wit: Anna Olson

Baking may be regarded as a science, but it's the chemistry between the ingredients and the cook that gives desserts life. Baking is done out of love, to share with family and friends, to see them smile.
​Anna Olson
Author of ​Set for the Holidays
​Born May 4, 1968

A. Olson

Coming Next:
FRI: My Book World | Andrew Sean Greer, ​Less Is Lost
TUES: A Writer's Wit | Sophie Scholl
WEDS: A Writer's Wit | Ariel Durant
THURS: A Writer's Wit | Benjamin Dreyer